In vitro research by the Peter Doherty Institute shows that an Australian variety of garlic kills Covid-19 and influenza viruses.

Human trials are needed to determine prevention and treatment efficacy of this Australian garlic variety. Read more here:

https://www.news.com.au/technology/science/human-body/study-finds-australian-garlic-kills-covid-and-flu-with-999-per-cent-efficacy/news-story/6e9dddf0aecf08e8d54f0c62242e6618